World recipes Recipes
Everything in the World recipes category, with exact ingredients, honest timings and steps you can follow while your hands are full.
758 recipes
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Oatmeal Stout Brownies
This recipe, created by Joe Stutler, was a national finalist in the 2006 Cooking With Beer Challenge. The…
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Nkwobi (Nigerian Spicy Cow Foot)
Nkwobi is a Nigerian delicacy usually ordered and enjoyed in exclusive restaurants, events and homes too. It…
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Nilagang Baka (Boiled Beef and Vegetables in Broth)
Nilagang baka is a Philippine dish of boiled beef and vegetables in broth.
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Nigerian Tomato Omelette
Nigerian tomato omelette is a simple dish of egg and tomato.
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Nigerian Smoked Fish
Nigerian smoked fish is mostly used in preparing Nigerian soups, such as okra soup, bitterleaf soup, and ora…
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Nigerian Roasted Plantain
Nigerian roasted plantain, also called boli, is a street food popular in Nigeria. It can be eaten with…
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Nigerian Rice and Beans Jollof
Rice and beans jollof is a typical Nigerian food made from rice and beans. It is served with beef, chicken or…
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Nigerian Fruit Skewer
Fruit skewer, also known as fruit kebab is a typical Nigerian snack prepared from varieties of fruit.
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Nigerian Fried Yam
Nigerian fried yam is usually eaten with a pepper sauce.
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Nigerian Boiled Plantain
Boiled plantain is a typical Nigerian food served with egg sauce, palm oil, or garden egg stew. The plantain…
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New England Clam Chowder
New England clam chowder is a dairy-based seafood chowder or thick soup originating in the northeastern…
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Ndole (Cameroonian Bitter Leaf and Peanut Soup)
Ndole is a popular traditional soup recipe in Cameroon that is made with the combination of spinach and…
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Nanaimo Bars I
Nanaimo Bars are a layered chocolate and custard dessert named after the mining town, Nanaimo, British…
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Molokhia (Egyptian Jute Mallow Soup)
Molokhia is a popular Egyptian soup made from the leaves of the jute mallow plant. It is a comforting and…
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Meringue Cookies I
Meringue cookies are crunchy confections made from whipped egg whites and sugar. In Germany and Austria (but…
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Meatballs (Vegetarian)
This recipe for Vegetarian Meatballs is delicious and easy to prepare. The meatballs don't come out…
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Masyaura (Nepali Fermented Vegetable Balls)
Masyaura are Nepali fermented sun-dried vegetable balls made with a combination of minced vegetables and…
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Marinara Sauce
Marinara (mariner's) sauce is a southern Italian tomato sauce usually made with tomatoes, garlic, herbs (such…
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Malpua (South Asian Sweet Pancake)
Boil the milk until it reduces to half of its original volume. Roast the semolina until light brown. Mix the…
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Malawach (Flaky Flatbread)
Malawach is a layered, flaky flatbread that is popularly eaten in Israel, and now made popular in other…
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Maffé (West African Peanut Stew) III
Maafe is a stew made from groundnuts. It originated from the Madinkwa and Bambara people of Mali.
