Vegetarian Recipes

Vegetarianism is the practice of abstaining from the consumption of meat (red meat, poultry, seafood, and the flesh of any other animal), and may also include abstention from by-products of animal slaughter. Vegetarianism may be adopted for various reasons. Many people object to eating meat out of respect for sentient life. Such ethical motivations have been codified under various religious beliefs, as well as animal rights advocacy. Other motivations for vegetarianism are health-related, political, environmental, cultural, aesthetic, economic, or personal preference. There are variations of the diet as well: an ovo-lacto vegetarian diet includes both eggs and dairy products, an ovo-vegetarian diet includes eggs but not dairy products, and a lacto-vegetarian diet includes dairy products but not eggs. A vegan diet excludes all animal products, including eggs and dairy. Some vegans also avoid other animal products such as beeswax, leather or silk clothing, and goose-fat shoe polish.

9 recipes

A selection of Vegetarian dishes

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Vegetarian Casserole — a United Kingdom dish Updated
Vegetarian

Vegetarian Casserole

Heat the oil in a large, heavy-based pan. Add the onions and cook gently for 5 – 10 mins until softened. Add…

48 min Medium
Spicy North African Potato Salad — a Morocco dish Updated
Vegetarian

Spicy North African Potato Salad

Cook potatoes - place potatoes in a pot of cold water, and bring to the boil. Boil 20 minutes, or until…

42 min Medium
Dal fry — a India dish Updated
Vegetarian

Dal fry

Wash and soak toor dal in approx. 3 cups of water, for at least one hours. Dal will be double in volume after…

46 min Medium
Roasted Eggplant With Tahini, Pine Nuts, and Lentils — a United States dish Updated
Vegetarian

Roasted Eggplant With Tahini, Pine Nuts, and Lentils

For the Lentils: Adjust oven rack to center position and preheat oven to 450°F to prepare for roasting…

1 hr 19 min Medium
Chickpea Fajitas — a Mexico dish Updated
Vegetarian

Chickpea Fajitas

Heat oven to 200C/180C fan/gas 6 and line a baking tray with foil. Drain the chickpeas, pat dry and tip onto…

50 min Medium
Ribollita — a Italy dish Updated
Vegetarian

Ribollita

Put 2 tablespoons of the oil in a large pot over medium heat. When it’s hot, add onion, carrot, celery and…

1 hr 6 min Medium
Matar Paneer — a India dish Updated
Vegetarian

Matar Paneer

Heat the oil in a frying pan over high heat until it’s shimmering hot. Add the paneer, then turn the heat…

58 min Easy
Mushroom & Chestnut Rotolo — a United Kingdom dish Updated
Vegetarian

Mushroom & Chestnut Rotolo

Soak the dried mushrooms in 350ml boiling water and set aside until needed. Blitz ¾ of the chestnuts with…

1 hr 1 min Medium
Stovetop Eggplant With Harissa, Chickpeas, and Cumin Yogurt — a United States dish Updated
Vegetarian

Stovetop Eggplant With Harissa, Chickpeas, and Cumin Yogurt

Heat the oil in a 12-inch skillet over high heat until shimmering. Add the eggplants and lower the heat to…

29 min Easy

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