All recipes
Every recipe on CookInstruction, in one place — browse by category, filter by time and difficulty, or just scroll until something looks good.
Showing 1,576–1,596 of 2,096 recipes · page 76 of 100
Updated
Pear Tarte Tatin
Core the pears, then peel as neatly as possible and halve. If you like, they can be prepared up to a day…
Updated
Peanut Butter Cookies
Preheat oven to 350ºF (180ºC). In a large bowl, mix together the peanut butter, sugar, and egg. Scoop out a…
Updated
Peanut Butter Cheesecake
Oil and line a 20cm round loose- bottomed cake tin with cling film, making it as smooth as possible. Melt the…
Updated
Peach & Blueberry Grunt
Heat oven to 190C/170C fan/gas 5. Butter a wide shallow ovenproof dish. Blend the cornflour with the orange…
Updated
Pate Chinois
In a large pot of salted water, cook the potatoes until they are very tender. Drain. With a masher, coarsely…
Updated
Patatas bravas
step 1 Heat the oil in a pan and fry the onion for about 5 mins until softened. Add the garlic, chopped…
Updated
Paszteciki (Polish Pasties)
Sift flour and salt into a large mixing bowl. Use a spoon to push the egg yolk through a fine sieve into the…
Updated
Pastel de Papas (Chilean Potato Pie)
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce the heat to medium-low…
Updated
Pastel de Choclo
Place eggs in a saucepan and cover with water. Bring to a boil, remove from heat, and let eggs stand in hot…
Updated
Passion fruit mousse
Add gelatin and ¼ cup room-temperature water to small bowl; let sit until gelatin softens, about 5 minutes…
Updated
Parkin Cake
Heat oven to 160C/140C fan/gas 3. Grease a deep 22cm/9in square cake tin and line with baking parchment. Beat…
Updated
Paracuca (Roasted Peanuts)
1 In a large heavy saucepan, combine the peanuts, sugar and water. Bring to a boil; cook until syrup has…
Updated
Papaya salad
Cut, peel and shred papaya. I used a hand julienne shredder. If you don't have a shredder, use a grater. Peel…
Updated
Papas Chorreadas Recipe (Potatoes with Cream and Cheese Sauce)
Place the potatoes and chicken bouillon in a medium saucepan. Cover with water and bring to a boil and cook…
Updated
Pancakes
Put the flour, eggs, milk, 1 tbsp oil and a pinch of salt into a bowl or large jug, then whisk to a smooth…
Updated
Panang chicken curry (kaeng panang gai)
step 1 First, make the curry paste. Use a pestle and mortar to pound together the dried and fresh chillies…
Updated
Pan-fried hake, white bean & chorizo broth
step 1 Drain the beans, then tip into a large pan with 2 litres of water. Simmer with the whole garlic…
Updated
Pan De Yucca
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 12 x 8' pyrex (you can use a smaller…
Updated
Paella
step 1 Heat 1 tbsp of the oil in a wide, shallow pan. Add the prawn heads and parsley stalks and sizzle until…
Updated
Padron peppers
step 1 Heat the olive oil in a large frying pan over a high heat, or if using an air-fryer, heat to 205C for…
Updated
Pad Thai
step 1 Put the noodles in a large heatproof bowl, pour boiling water over them and leave for 4 minutes, then…