Spanish Recipes
The dishes that anchor a Spanish table — written the way they are actually cooked, with exact ingredients, honest timings and steps you can follow while your hands are full.
49 recipes
Updated
Chorizo & soft-boiled egg salad
step 1 Cook the potatoes in a large pan of boiling salted water for 12 mins, adding the eggs after 6 mins…
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Chorizo & chickpea soup
step 1 Put a medium pan on the heat and tip in the tomatoes, followed by a can of water. While the tomatoes…
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Spiced tortilla
step 1 Heat the oil in a large frying pan. Fry the onion and half the chilli for 5 mins until softened. Tip…
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Prawns with Romesco sauce
step 1 Prepare ahead - halve the pepper lengthways and remove the seeds and stalk. Line a grill pan with foil…
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Garlicky prawns with sherry
step 1 Heat the olive oil in a large frying pan. Tip in the garlic slices and cook for a few secs. Then stir…
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Chocolate churros with chocolate & salted caramel sauce
step 1 To make the sauce, tip the sugar and butter into a saucepan and bring to a simmer until the sugar has…
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Chicken & chorizo rice pot
step 1 Heat the oil in a large flameproof casserole dish and brown the chicken pieces on all sides – you may…