Europe
Spanish Recipes
The dishes that anchor a Spanish table — written the way they are actually cooked, with exact ingredients, honest timings and steps you can follow while your hands are full.
5 recipes
Updated
Dessert
Churros
step 1 Boil the kettle, then measure 300ml boiling water into a jug and add the melted butter and vanilla…
Updated
Dessert
Ensaimada
step 1 Pour 230ml lukewarm water into a bowl and add the yeast. Leave to stand for 3 mins, then add the…
Updated
Dessert
Crema Catalana
step 1 Put the milk, cream, cinnamon stick and all the citrus zest in a saucepan set over a medium heat…
Updated
Dessert
Spanish fig & almond balls
step 1 Whizz the almonds in a food processor until most are finely chopped, then tip into a large bowl…
Updated
Dessert
Chocolate churros with chocolate & salted caramel sauce
step 1 To make the sauce, tip the sugar and butter into a saucepan and bring to a simmer until the sugar has…