World recipes Recipes
Everything in the World recipes category, with exact ingredients, honest timings and steps you can follow while your hands are full.
758 recipes
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Baked Potatoes
Potatoes are perfect for camping—they don't take up space in the cooler, and cooked in foil they are easy to…
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Asaro
Asaro, also known as yam porridge is a traditional Nigerian dish made by cooking yam in a richly seasoned…
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Zippuli (Italian Potato Cheese Fritters)
A Zippula (plural: Zippuli) is fried dough from Calabria, Italy. In Calabrian cuisine, zippuli are made with…
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Zimtsterne (German Cinnamon Star Cookies)
Zimtsterne are German cinnamon cookies often eaten for the advent season.
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Zacusca (Romanian Vegetable Spread)
Zacuscă is a vegetable spread popular in Romania. It is usually eaten with bread. Similar spreads are found…
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Wasawasa (Yam Couscous)
Saucepan Stovetop Knife Cooking spoon Bowl Steamer Start heating a saucepan of water over medium heat so that…
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Veggie Pizza
This veggie mini-pizza is a spin on pizza Margherita, providing a wider array of nutrients and flavors.
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Ukpo Oka (Nigerian Corn Pudding)
Ukpo oka is a delicacy made from corn, popular among the Ika-Ibo people of Delta State, Nigeria. It is also…
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Shopska Salata (Tomato, Cucumber, and Bell Pepper Salad)
Cut the tomatoes, cucumbers and peppers in small pieces—cubes if possible. Mix well with the parsley, onion…
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Rhubarb Pie
This rhubarb pie is fairly sweet, but also quite tangy. It is best served warm with a scoop of vanilla ice…
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Potato Samosas (Aloo Pies)
Mix flour, baking powder, salt, and water. Knead lightly to make a dough. Set dough aside to relax, covered…
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Pot-au-feu (Boiled Meat and Vegetables)
Pot-au-feu is a typical and rustic French dish made of low-cost beef pieces and vegetables. There are many…
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Pan-Fried Shanghai Noodles
These pan-fried Shanghai noodles are perfect on those nights when all you want is a big bowl of savory…
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Nigerian Yam and Potato Porridge
Yam and potato porridge with peppered ponmo is an upgraded version of yam porridge, a popular dish in…
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Nigerian Roasted Yam
Roasted yam, also known as Ìṣu sisun in the Yoruba language, is a typical Nigerian street food mostly eaten…
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Nigerian Egg Stew
Nigerian egg stew is a flavorful dish made by cooking beaten eggs with chile pepper and onion in palm oil. It…
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Naan
Naan is a round flatbread made with white flour and is a staple accompaniment to hot meals in central and…
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Muffuletta Sandwich
The muffuletta is a sandwich found in New Orleans, LA, USA. It originates from the Italian community and was…
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Hyderabadi Fried Bread with Syrup and Nuts (Double ka meetha)
Double ka meetha is a popular dessert in Hyderabad, India.
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Herrencreme (German Custard Dessert)
Herrencreme is a German dessert based on custard and cream.
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Ghraiba bil Loz (Libyan Almond Ghraiba)
Ghreyba bil loz is a delicious Libyan almond cookie loved for its delicate texture and rich almond flavor…
