Europe
Ukrainian Recipes
The dishes that anchor a Ukrainian table — written the way they are actually cooked, with exact ingredients, honest timings and steps you can follow while your hands are full.
4 recipes
Updated
Vegetarian
Tangy cabbage slaw
step 1 Whisk together mayonnaise, lemon zest and juice, vinegar, mustard and celery salt in a small bowl…
Updated
Vegetarian
Sauerkraut pierogii
step 1 First, make the crispy shallots. Heat the oil in a saucepan to 180C (a cube of bread will turn golden…
Updated
Vegetarian
Beetroot Soup (Borscht)
Chop the beetroot, add water and stock cube and cook for 15mins. Add the other ingredients and boil until…
Updated
Vegetarian
Beetroot latkes
step 1 Heat the oven to 180C/160C fan/gas 4. Make the latkes by combining all of the ingredients. step 2 Heat…