World recipes Recipes
Everything in the World recipes category, with exact ingredients, honest timings and steps you can follow while your hands are full.
758 recipes
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Haupia (Hawaiian Coconut Pudding)
Haupia is a Hawaiian pudding made of coconut milk and cornstarch (originally Polynesian arrowroot starch).
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Hard Tack
Hard tack is a cracker/biscuit flat-bread used during long sea voyages and military campaigns before the…
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Hamburger
A hamburger is a variant on a sandwich involving a patty of ground meat, usually beef (known in the United…
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Gunkanmaki (Topped Oval Sushi)
Gunkanmaki ("battleship roll") is a variety of sushi where a oval-shaped piece of sushi rice is wrapped with…
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Grilled Cheese Sandwich II
A toasted cheese sandwich works well as an everyday lunch. It goes well with soda (pop) or tomato soup…
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Green Mango and Cumin Drink (Aam Panna)
Aam panna or aam jhora is a green mango drink widely consumed in northern India during summer months. Apart…
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Greek Salad
Combine tomatoes, cucumbers, onions, peppers, and olives in a deep bowl. Add enough olive oil, vinegar or…
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Glorified Mac and Cheese
This recipe is based on a macaroni and cheese recipe, with additions of meat and vegetables to promote it…
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Ghormeh Sabzi (Iranian Herb Stew)
Ghormeh sabzi is one of the most popular dishes in the Persian part of Iran. It is relatively easy to prepare…
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Germknödel (Plum and Poppy Seed Dumpling)
The Germknödel is a traditional Austrian dish, originating from Viennese and Bohemian cuisines. It is a yeast…
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Gambian Yassa Poulet
Yassa poulet is a delightful and tangy Gambian dish that combines succulent chicken with a vibrant onion and…
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Gambas al Ajillo (Garlic Shrimp)
Gambas al ajillo (garlic shrimp) is a popular Spanish dish found principally in the south and center of…
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Gallo Pinto (Costa Rican Rice and Beans)
The main Costa Rica staple, known as gallo pinto, consists of rice and black beans, which in many households…
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Galaktoboureko (Greek Semolina Custard Pastry)
The galaktoboureko (Γαλακτομπούρεκο) is a traditional Greek dessert. It is made with phyllo, also known as…
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Gajjar Halwa (Carrot Pudding)
Cut off the blemished ends of the carrots, wash them, and then peel them. Grate the carrots, and transfer the…
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Ful Medames (Egyptian Fava Beans)
Ful medames is a classic Egyptian dish made from cooked fava beans, typically enjoyed for breakfast or as a…
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Fruit Salad with Orange Soda (Ensalada de Fruta)
This fruit salad is a dessert that is very popular and traditional at Christmas time in Uruguay. It's…
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Frittaten Soup
Frittaten soup originates from an incident that took place during the Congress of Vienna in the 19th century…
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Frikadeller (Danish Meatballs)
Frikadeller are as Danish as the Dannebrog. This is standard Danish fare, made of ground pork and veal and…
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Frijoles Antioqueños (Colombian Bean Stew)
Antioqueño beans is an icon of Colombian food.
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Fried Green Tomatoes
Slice the tomatoes ¼–½ inch (0.75–1.25 cm) thick. Salt and pepper tomato slices to taste. Dip slices in…
