Desert recipes
22 recipes tagged desert.
Updated
White chocolate creme brulee
Heat the cream, chocolate and vanilla pod in a pan until the chocolate has melted. Take off the heat and…
Updated
Tarte Tatin
Roll the pastry to a 3mm-thick round on a lightly floured surface and cut a 24cm circle, using a plate as a…
Updated
Budino Di Ricotta
Mash the ricotta and beat well with the egg yolks, stir in the flour, sugar, cinnamon, grated lemon rind and…
Updated
Banana Pancakes
In a bowl, mash the banana with a fork until it resembles a thick purée. Stir in the eggs, baking powder and…
Updated
Sticky Toffee Pudding Ultimate
Stone and chop the dates quite small, put them in a bowl, then pour the boiling water over. Leave for about…
Updated
Madeira Cake
Pre-heat the oven to 180C/350F/Gas 4. Grease an 18cm/7in round cake tin, line the base with greaseproof paper…
Updated
Pancakes
Put the flour, eggs, milk, 1 tbsp oil and a pinch of salt into a bowl or large jug, then whisk to a smooth…
Updated
Eton Mess
Purée half the strawberries in a blender. Chop the remaining strawberries, reserving four for decoration…
Updated
Chocolate Raspberry Brownies
Heat oven to 180C/160C fan/gas 4. Line a 20 x 30cm baking tray tin with baking parchment. Put the chocolate…
Updated
Canadian Butter Tarts
Preheat the oven to fan 170C/ conventional 190C/gas 5. Roll out the pastry on a lightly floured surface so…
Updated
Peach & Blueberry Grunt
Heat oven to 190C/170C fan/gas 5. Butter a wide shallow ovenproof dish. Blend the cornflour with the orange…
Updated
Chocolate Gateau
Preheat the oven to 180°C/350°F/Gas Mark 4. Grease and line the base of an 8 in round spring form cake tin…
Updated
Blackberry Fool
For the biscuits, preheat the oven to 200C/180C (fan)/Gas 6 and line two large baking trays with baking…
Updated
Sticky Toffee Pudding
Preheat the oven to 180C/160C Fan/Gas 4. Butter a wide shallow 1.7-litre/3-pint ovenproof dish. Put the…
Updated
Spotted Dick
Put the flour and salt in a bowl. Add the suet, currants, sugar, lemon and orange zest. Pour in 150ml milk…
Updated
Peanut Butter Cheesecake
Oil and line a 20cm round loose- bottomed cake tin with cling film, making it as smooth as possible. Melt the…
Updated
New York cheesecake
Position an oven shelf in the middle of the oven. Preheat the oven to fan 160C/conventional 180C/gas 4. Line…
Updated
Key Lime Pie
Heat the oven to 160C/fan 140C/gas 3. Whizz the biscuits to crumbs in a food processor (or put in a strong…
Updated
Chocolate Souffle
Heat oven to 220C/fan 200C/gas 7 and place a baking tray on the top shelf. For the sauce, heat the cream and…
Updated
Pumpkin Pie
Place the pumpkin in a large saucepan, cover with water and bring to the boil. Cover with a lid and simmer…
Updated
Choc Chip Pecan Pie
First, make the pastry. Tip the ingredients into a food processor with 1 /4 tsp salt. Blend until the mixture…