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Showing 757–777 of 2,096 recipes · page 37 of 100
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Cabbage Rolls in Yogurt Sauce (Sarmi)
Sarmi is a Bulgarian dish of stuffed cabbage leaves, which shows significant Greek influences. For a…
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Cabbage Kimchi
Kimchi (김치), also spelled kimchee or gimchi, is a Korean dish of pickled vegetables, usually napa cabbage or…
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Bò bía
Bò bía is the southern Vietnamese variant of popiah, a Fujianese/Teochew-style fresh spring roll filled with…
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Bánh Mì
Bánh mì means 'bread' in Vietnamese, and it often refers to a type of Vietnamese sandwich. It may have…
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Butternut Squash Soup
Preheat oven to 400 °F. Cut squash in half lengthwise and remove seeds. Rub onions and squash with olive oil…
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Buttermilk Ranch Dressing
The all-American dressing, great for salads, sandwiches or as a dip with crudités. Tangy but not too sweet.
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Butter Tea
Butter tea, known as Po Cha, is a traditional drink of the Tibetans and is also consumed in Bhutan. Butter…
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Burrito
A burrito is a flour tortilla filled with some filling. Generally, the filling includes meat such as pork…
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Bunny Chow
Bunny chow is a South African street food consisting of a hollowed-out loaf of bread filled with curry…
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Bulgogi
Combine all the ingredients in a big bowl. Marinate for at least 30 minutes, but marinating overnight will…
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Bulgarian Tripe Soup (Shkembe Chorba)
Shkembe chorba is a popular meat dish in Bulgarian cuisine.
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Buckwheat Crêpes
Buckwheat crêpes are a type of savory crêpe from Upper Brittany made with buckwheat flour. They are locally…
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Buckeyes
Buckeyes are an easy snack named from their resemblance to the nut of the Buckeye tree.
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Buchteln (Austrian Sweet Buns)
Originally, Buchteln (singular: Buchtel) were a Bohemian sweet dish. However, in the course of time they have…
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Bubble Tea
Bubble tea is a tea beverage with black tapioca pearls mixed in.
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Buah Melaka (Malaysian Palm Sugar Dumplings)
Combine the grated coconut and a pinch of salt together, then place it in a dish. Set aside for later. Use a…
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Bryndzové Halušky (Slovak Dumplings with Cheese)
Bryndzové halušky is a Slovak dumpling dish. The ingredient that makes this national dish of Slovakia a…
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Broccoli Salad
This broccoli salad is often served at potlucks.
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Brigadeiro (Brazilian Chocolate Fudge)
Brigadeiro is a simple Brazilian chocolate fudge candy created in the 1920s. It is named after Brazilian…
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Breakfast Dürüm
Dürüm is a Middle Eastern fast food similar to a wrap. The variation here combines a modified spinach…
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Bread Pudding
20 cm (8-inch) square baking pan, or large oven-safe bowl Mixing bowl Whisk Heat oven to 175°C (350°F). Rip…