Europe
Italian Recipes
The dishes that anchor a Italian table — written the way they are actually cooked, with exact ingredients, honest timings and steps you can follow while your hands are full.
4 recipes
Updated
Vegetarian
Spinach & Ricotta Cannelloni
First make the tomato sauce. Heat the oil in a large pan and fry the garlic for 1 min. Add the sugar…
Updated
Vegetarian
Ribollita
Put 2 tablespoons of the oil in a large pot over medium heat. When it’s hot, add onion, carrot, celery and…
Updated
Vegetarian
Squash linguine
Heat oven to 200C/180C fan/gas 6. Put the squash and garlic on a baking tray and drizzle with the olive oil…
Updated
Vegetarian
Spicy Arrabiata Penne
Bring a large pot of water to a boil. Add kosher salt to the boiling water, then add the pasta. Cook…