Mountain Bramble — drinks
Drinks

Mountain Bramble

Muddle the blackberries in a tumbler glass. Mix the Gin, lemon juice and sugar syrup in a shaker and strain over chopped ice. Top with Soda water and garnish with more blackberries and some mint…

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By CookInstruction Kitchen Published Updated Updated Updated 5 days ago
Prep
13 min
Cook
13 min
Total
26 min
Servings
4
Difficulty
Easy

Timings are approximate — worked out from the method, not measured in a test kitchen.

Ingredients

2 oz Gin
0.75 oz Lemon Juice
0.75 oz Sugar Syrup
Ground Blackberries
Top Soda Water
Garnish with Mint

Quantities scale automatically with servings. Tap an ingredient to check it off as you go.

Cooking instructions

1

Muddle the blackberries in a tumbler glass

Muddle the blackberries in a tumbler glass. Mix the Gin, lemon juice and sugar syrup in a shaker and strain over chopped ice. Top with Soda water and garnish with more blackberries and some mint

2

Serve in a Old-fashioned glass

Serve in a Old-fashioned glass.

Drink data from TheCocktailDB (thecocktaildb.com)

Read it through first

Skim all 2 steps before you start — it is the difference between cooking and firefighting.

Scale it

Use the servings stepper above the ingredients and every quantity adjusts. Cooking times stay roughly the same.

Storage

Cool completely, then keep in an airtight container in the fridge for up to three days.

Reheating

Reheat gently with a splash of water in a covered pan, rather than blasting it, so nothing dries out.

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