Chocolate Drink — drinks
Drinks

Chocolate Drink

Melt the bar in a small amount of boiling water. Add milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don't let it boil! Serve in coffee mug. Serve in a…

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By CookInstruction Kitchen Published Updated Updated Updated 2 weeks ago
Prep
9 min
Cook
18 min
Total
27 min
Servings
4
Difficulty
Easy

Timings are approximate — worked out from the method, not measured in a test kitchen.

Ingredients

125 gr Chocolate
3/4 L Milk
Water

Quantities scale automatically with servings. Tap an ingredient to check it off as you go.

Cooking instructions

1

Melt the bar in a small amount of boiling water

Melt the bar in a small amount of boiling water. Add milk. Cook over low heat, whipping gently (with a whisk, i would assume) until heated well. Don't let it boil! Serve in coffee mug.

2

Serve in a Coffee mug

Serve in a Coffee mug.

Tagged: Non alcoholic

Drink data from TheCocktailDB (thecocktaildb.com)

Read it through first

Skim all 2 steps before you start — it is the difference between cooking and firefighting.

Scale it

Use the servings stepper above the ingredients and every quantity adjusts. Cooking times stay roughly the same.

Storage

Cool completely, then keep in an airtight container in the fridge for up to three days.

Reheating

Reheat gently with a splash of water in a covered pan, rather than blasting it, so nothing dries out.

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