Caipirinha — drinks
Drinks

Caipirinha

Place lime and sugar into old fashioned glass and muddle (mash the two ingredients together using a muddler or a wooden spoon). Fill the glass with ice and add the Cachaça. Serve in a Old-fashioned…

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By CookInstruction Kitchen Published Updated Updated Updated 2 weeks ago
Prep
9 min
Cook
13 min
Total
22 min
Servings
4
Difficulty
Easy

Timings are approximate — worked out from the method, not measured in a test kitchen.

Ingredients

2 tsp Sugar
1 Lime
2 1/2 oz Cachaca

Quantities scale automatically with servings. Tap an ingredient to check it off as you go.

Cooking instructions

1

Place lime and sugar into old

Place lime and sugar into old fashioned glass and muddle (mash the two ingredients together using a muddler or a wooden spoon). Fill the glass with ice and add the Cachaça.

2

Serve in a Old-fashioned glass

Serve in a Old-fashioned glass.

Drink data from TheCocktailDB (thecocktaildb.com)

Read it through first

Skim all 2 steps before you start — it is the difference between cooking and firefighting.

Scale it

Use the servings stepper above the ingredients and every quantity adjusts. Cooking times stay roughly the same.

Storage

Cool completely, then keep in an airtight container in the fridge for up to three days.

Reheating

Reheat gently with a splash of water in a covered pan, rather than blasting it, so nothing dries out.

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