151 Florida Bushwacker — drinks
Drinks

151 Florida Bushwacker

Combine all ingredients. Blend until smooth. Garnish with chocolate shavings if desired. Serve in a Beer mug.

Be the first to review this
By CookInstruction Kitchen Published
Prep
16 min
Cook
13 min
Total
29 min
Servings
4
Difficulty
Easy

Timings are approximate — worked out from the method, not measured in a test kitchen.

Ingredients

1/2 oz Malibu rum
1/2 oz Light rum
1/2 oz Bacardi 151 proof rum
1 oz Dark Creme de Cacao
1 oz Cointreau
3 oz Milk
1 oz Coconut liqueur
1 cup Vanilla ice-cream

Quantities scale automatically with servings. Tap an ingredient to check it off as you go.

Cooking instructions

1

Combine all ingredients

Combine all ingredients. Blend until smooth. Garnish with chocolate shavings if desired.

2

Serve in a Beer mug

Serve in a Beer mug.

Tagged: Alcoholic

Drink data from TheCocktailDB (thecocktaildb.com)

Read it through first

Skim all 2 steps before you start — it is the difference between cooking and firefighting.

Scale it

Use the servings stepper above the ingredients and every quantity adjusts. Cooking times stay roughly the same.

Storage

Cool completely, then keep in an airtight container in the fridge for up to three days.

Reheating

Reheat gently with a splash of water in a covered pan, rather than blasting it, so nothing dries out.

Reviews

0.0
0 reviews
5
4
3
2
1

Leave a review

No rating selected

No reviews yet. If you cook this, come back and tell everyone how it went.

You may also like